Description
A delicious and easy dessert salad made with Snickers, apples, and whipped topping.
Ingredients
Scale
- 1 package instant vanilla pudding mix
- 1 cup whole milk (or 1% or 2%)
- 1 (8-ounce) container frozen whipped topping (like Cool Whip, fully thawed)
- 4 Granny Smith apples (diced)
- Club soda (if making ahead of time, optional)
- 5 full-sized Snickers candy bars (or similar chocolate-nougat-nut candy bar)
- Caramel sauce (optional topping)
- Toffee bits (optional topping)
Instructions
- Unwrap and dice the candy bars to bite-sized pieces. Set aside 1/3 cup of the diced Snickers bars (for topping later). Then, dice the apples (no need to peel). If making ahead of time, toss apples in club soda and pat dry to prevent browning.
- In a large bowl, briskly whisk together the vanilla pudding and milk until smooth and creamy. Use a spatula to fold in the thawed whipped topping until smooth and combined.
- Add the cut Snickers and apples to the bowl. Gently stir through and chill, covered tightly, for 30 minutes or until ready to serve. Gently stir again before serving.
- Smooth the top of the fluff, and if desired, garnish (right before serving) with reserved Snickers pieces, a sprinkle of crushed toffee, and a drizzle (3–4 tablespoons) of caramel sauce. Serve promptly.
Notes
- Note: For best results, serve promptly after assembling to maintain the crunchiness of the apples.
- Prep Time: 15 minutes
- Category: Dessert
- Method: no-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup