Description
This refreshing cucumber yogurt sauce is perfect as a dip or condiment.
Ingredients
Scale
- 1 cup plain yogurt
- 2 teaspoons red onion (finely chopped)
- 2 teaspoons cucumber (peeled, seeded, and finely chopped)
- 1 teaspoon cilantro (finely chopped)
- 1 teaspoon ground coriander
Instructions
- In a small bowl, mix all the ingredients until combined.
- Chill in the refrigerator until ready to serve.
Notes
- This sauce pairs well with grilled meats or as a salad dressing.
- For added flavor, let it sit for at least 30 minutes before serving.
- Prep Time: 10 minutes
- Category: Sauce
- Method: No-Cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1/4 cup
- Calories: 50
- Sugar: 3g
- Sodium: 40mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg