Description
A refreshing and sweet salad made with grated carrots, plump raisins, and a tangy dressing.
Ingredients
Scale
- 1 1/2 cups raw grated carrots
- 1/2 cup raisins (soaked in warm water until plump, then drained)
- 1 large orange (peeled and cut into small cubes)
- 1/4 cup mayonnaise
- 1 tablespoon fresh lemon juice
- 1–2 teaspoons white sugar
Instructions
- Combine the first three ingredients in a medium bowl.
- In a small bowl, add the dressing ingredients. Mix until combined. Taste test and see if you want it sweeter, or tangier at this point, and add more sugar or lemon juice.
- Once the dressing is mixed, add to the other ingredients and mix until completely incorporated.
- Refrigerate until serving.
Notes
- Adjust the sweetness and tanginess of the dressing according to your taste by adding more sugar or lemon juice.
- Prep Time: 15 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 12g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 5mg